Farmer Casserole

ingredients:

6 c. frozen shredded hash browns

1 1/2 c.shredded Cheddar cheese

2 cups diced cooked ham

1/2 c. sliced green onions

8 large beaten eggs

Two 12-ounce c. evaporated milk

1/4 t. salt 

1/4 t. pepper

Arrange potatoes evenly in the bottom of the dish. Sprinkle with cheese, ham, and green onion. In a large mixing bowl, combine eggs, milk, salt and pepper. Pour egg mixture over potato mixture in dish. Bake at 350 45-55 min.